Best of Summer Sandwiches
These sandwiches are simple and delicious. The ingredients can easily be changed slightly to make delicious variations. There are two different sandwiches here- one with mayonnaise, avocado, tomato and basil and one with melted brie, avocado, tomato and basil. They're especially tasty at the height of tomato season. (Don't worry- the tomatoes pictured are heirloom, not sad pasty tomatoes)
Ingredients:
- Pain au Levain
- Tomato
- Basil
- Avocado
- Brie or Mayonnaise (other tasty ideas- fresh mozzarella or goat cheese)
- salt
- black or cayenne pepper
- Optional: Coppa or Prosciutto
- I like my sandwiches toasty- if I'm going to melt the cheese I broil or toast the bread first and then stick it under the broiler again with the cheese on top. This keeps the bread from getting soggy.
- I'm not going to write directions because sandwich assembly is fairly self explanatory.
Labels: dinner, easy, sandwich, tomato, vegetarian
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